Lunch · Vegetarian
Caprese Sandwich
Mozzarella, tomato and basil on crusty bread with balsamic.
10mPrep
0mCook
10mTotal
2Serves
Ingredients
Steps
- Split the bread and drizzle the cut sides with oil.
- Layer the mozzarella, tomato and basil. Season with salt and pepper.
- Drizzle with the balsamic glaze.
- Close, press gently and slice.
Keeping and reheating
Keep components separate in the refrigerator for up to 3 days and assemble just before eating.