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Breakfast · Vegetarian

Greek Yogurt Berry Parfait

Layers of thick yogurt, berries, honey and crunchy granola.

10mPrep
0mCook
10mTotal
2Serves

Ingredients

Steps

  1. Stir the honey and vanilla into the yogurt.
  2. Spoon a layer of yogurt into two glasses or jars.
  3. Add a layer of berries, then a layer of granola.
  4. Repeat the layers and finish with berries and almonds.
  5. Serve right away so the granola stays crisp.

Keeping and reheating

Freshest the day you make it. Leftovers keep covered in the refrigerator for up to 2 days.

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