Holiday
Herb Roasted Turkey Breast
A boneless turkey breast roasted with garlic and herbs.
15mPrep
80mCook
1h 35mTotal
8Serves
Ingredients
Steps
- Heat the oven to 350°F.
- Mix the butter, garlic, herbs, salt and pepper and rub all over the turkey.
- Place in a roasting pan with the broth.
- Roast about 80 minutes until the thickest part reaches 165°F, basting once.
- Rest 15 minutes before slicing.
Keeping and reheating
Most parts can be made a day ahead and refrigerated; reheat covered in a 325°F oven until hot.